Il Cellese Riserva
2015 100% Sangiovese Grapes

Chianti Classico Riserva D.O.C.G Gold Medal

The most elegant wine you will find and thanks to the aging you can taste the terroir of chianti region in each glass. Smooth tannins with rich fruit flavor.

50.00 €

incl. VAT

Production area: Castellina in Chianti

Altitude: 450 meters

Type of soil: with medium consistency, rich in substrata, for the most part marl

Exposure: south

Vines: Sangiovese 100%

Density: 5000 vines/hectare

Method of cultivation: cord

Harvest period: early October

Grape yield per hectare: 50 quintals

Winemaking: manual harvest of the grapes and subsequent selection of clusters and berries. Stemming and soft pigiature of the berries. Maceration and fermentation in stainless steel tanks for a variable period, depending on the year. It follows the racking and subsequent aging in French oak barrels of first passage for 24 months. Then put together the wine, bottling and aging for 12 months prior to entry into the market.

Bottles produced: N° 8.000

Serving temperature: 16-18° C


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